Buffered Vitamin C (with Bioflavonoids)

90 CAPS | 1000 MG Product No. 00232

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Peanut and Tree Nut Free Nut Free
Dairy Free Dairy Free
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A powerful antioxidant, vitamin C is a water-soluble vitamin necessary to form collagen in bones, cartilage, muscle and blood vessels. It also aids in the absorption of iron. We use only USP-quality (99.5% or higher purity) vitamin C, with a pH equal to 2.4. For patients who want to supplement their diet with additional vitamin C, our buffered formulas combine low-acidity potassium/ magnesium ascorbate with lemon bioflavonoids including hesperidin and rutin. 

  • Nourishes tissue growth and repair
  • Supports adrenal and immune function*
  • Powerful antioxidant
  • Gentler on sensitive stomachs


*These statements have not been evaluated by the Food & Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease.

Buffered Vitamin C with Bioflavonoids 1000 mg


Product Code: 00232          Capsules per Bottle: 90


Each size 000 vegetarian cellulose capsule contains:


Vitamin C (as Potassium Magnesium Ascorbate )

1000 mg

Magnesium (as Potassium Magnesium Ascorbate)

40 mg

Potassium (as Potassium Magnesium Ascorbate)

99 mg

Lemon Bioflavonoids (includes 80mg of Rutin and 80 mg of Hesperidin)

200 mg

  Other ingredient: vegetarian cellulose capsule


Description: Designed for individuals sensitive to acidic foods and beverages, Buffered Vitamin C 1000 mg is a combination of two mineral ascorbates (potassium and magnesium) that supply the essential antioxidant vitamin C without increasing stomach acidity.  Lemon bioflavonoids are added for increased bioavailability.

Uses: The most important water-soluble antioxidant in the body, Vitamin C supports general health and immune system function. It protects indispensible molecules, such as proteins, lipids, RNA and DNA, from damage by free radicals and reactive oxygen species generated by normal metabolism and exposure to toxins and pollutants.

Vitamin C is an important enzyme cofactor for the biosynthesis of collagen and other connective tissues, contributing to joint and blood vessel health. It is essential for the biosynthesis of carnitine, needed to derive energy from fat, and the catecholamine neurotransmitters, epinephrine, norepinephrine, and dopamine.

Vitamin C also aids in the intestinal absorption of iron.

Flavonoids work synergistically with vitamin C, and also have antioxidant and anti-inflammatory properties of their own.

Source Materials: Potassium magnesium ascorbate is made by combining ascorbic acid (corn sorbitol fermentation) with magnesium oxide and potassium chloride (mined or extracted from salt water). Lemon Bioflavonoids are 100% lemon. Cellulose for capsules is derived from softwood tree pulp. All ingredients are vegan and there is no detectable GM material present.

Allergens: According to information provided by our suppliers, these capsules are free of the eight major allergens as identified by the Food Allergen Labeling and Consumer Protection Act of 2004 (FALCPA): Wheat (gluten), eggs, milk, soybeans, shellfish, fish, peanuts, tree nuts.

Recommendations: One (1) capsule daily with a meal, or as directed by a healthcare professional.

Precautions: Pregnant or lactating women and individuals taking prescription medications should consult with a healthcare professional before taking any supplement.


These statements have not been evaluated by the Food & Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

Buffered Vitamin C (with Bioflavonoids)
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